Ysteriarbetare salary

Occupational Profile: Dairy Worker

A dairy worker is a specialized machine operator in the dairy industry. Their main tasks include monitoring and managing machines that produce cheese and other dairy products. This requires not only technical knowledge of the machines but also an understanding of the biological processes behind dairy production.

Salary Statistics for Dairy Workers

The average monthly salary for a dairy worker is 35 000 SEK. There is a noticeable gender wage gap in the profession, with men earning an average of 35 000 SEK, while women earn 34 800 SEK, meaning that women earn 99% of what men do. Compared to the previous year, the average salary has increased from 31 900 SEK to 35 000 SEK, indicating a positive salary development for the profession.

Education and Requirements

To work as a dairy worker, a high school education in food technology or dairy technology is usually required. Many employers also prefer candidates to have practical experience in food production, especially in dairy. Knowledge of food hygiene and understanding of production processes are crucial. It is also advantageous to have knowledge of machinery and maintenance to be able to handle and troubleshoot the machines used in production.

Labor Market and Future Prospects

The job market for dairy workers is relatively stable, with opportunities in both large and small dairies across the country. Since the consumption of dairy products is constant, and in some cases increasing, there is a continuous demand for qualified dairy workers. The profession can offer good opportunities for further education and specialization, for example, in the more advanced techniques of cheese making.

Tips for Aspiring Dairy Workers

For those interested in working as dairy workers, it is important to have an interest in food production and a willingness to work with both the mind and hands. A practical vocational education is often a good foundation, but it is also important to be prepared to learn a lot on the job. Being meticulous, responsible, and having the ability to follow strict hygiene rules is essential in this profession.