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Nutritionist

49 100 kr

Cell and molecular biologists etc.

41 600 - 52 100 kr / month

Women earn 89% of what men do.

Naturvetenskapligt arbete

What will be the salary after tax?

Salary progression Nutritionist

Average salary 49 100 kr
Males 52 100 kr
Females 46 400 kr

What does a Nutritionist do? – tasks and work environment

A Nutritionist analyzes and provides advice on diet, nutrients, and health. Daily work can include everything from evaluating nutrient content in foods to developing dietary recommendations for various target groups, such as athletes, schools, or healthcare facilities. Nutritionists are often active in research, the food industry, public sector, or healthcare. The work environment varies depending on specialization but can include laboratories, offices, or meetings with clients and teams. Collaboration with dietitians, doctors, researchers, and other specialists is common.

Salary development over time

The salary of a Nutritionist has developed positively over the past three years. In 2022, the average salary was 44,700 SEK per month, increasing to 46 700 SEK in 2023. The latest figure from 2024 shows an average salary of 49 100 SEK, which represents an increase of approximately 9.8% during this period. Factors driving this salary growth include an increased focus on public health, higher demand for qualified nutritional expertise, and general salary increases within natural science professions. Differences between sectors and genders remain, with men tending to have higher salaries than women within the profession. Education level and experience also clearly influence salary development.

Nutritionist salary – comprehensive overview

  • Average salary: 49 100 SEK/month
  • Lowest salary: 41,600 SEK/month (female, public sector)
  • Highest salary: 52,100 SEK/month (male, various sectors)
  • Hourly wage: 295 SEK
  • Gender differences: Women earn 89% of what men do (men 52,100 SEK, women 46 400 SEK)
  • Regional differences: No detailed data available

Education and qualifications

The path to becoming a Nutritionist usually involves a university degree in nutrition or a similar natural science subject. The education is theoretically demanding and includes biochemistry, physiology, nutrition science, and statistics. Practical components and opportunities for research specialization are common. For some positions, additional training, certifications, or doctoral studies may be advantageous.

  • Formal education: Bachelor's degree in nutrition (3 years), often followed by a master's (total 5 years)
  • Certifications: Not required but specialized courses in clinical nutrition or public health are advantageous
  • Internship: Common part of the education
  • Prerequisites: Scientific high school education recommended
  • Tips: Combine nutrition with statistics or project management for broader career opportunities

Nutritionists play an important role in preventing public health problems by analyzing dietary habits and educating individuals and communities. The work may also include participation in larger research projects on nutrition and health, where results can influence national dietary guidelines and recommendations.

– statsskuld.se

Common benefits and compensations

Nutritionists are often offered benefits such as wellness allowances, flexible working hours, and the possibility of remote work. Within the public sector, additional vacation days, pension contributions, and professional development may also be included. In some cases, subsidized lunches or access to gyms are provided.

Competition and challenges

Competition for the most attractive positions can be high, especially within research and the public sector. Since Nutritionist is part of a broader occupational group, there are sometimes limited specific job openings solely for this profession. Another challenge is staying updated on new research and changing dietary recommendations. For those wishing to work clinically, additional training or licensure may be required, depending on the employer. Despite increasing demand for nutritional expertise, it is important to build a strong network and profile within your specialization.

Tips for aspiring Nutritionists

To succeed as a Nutritionist, it is good to combine analytical skills with a genuine interest in human health. Curiosity and a constant desire to learn new things help, especially when following current research and trends in nutrition science. Accuracy is crucial when analyzing and interpreting data, while communication skills are needed to convey complex information to colleagues and laypeople. A structured working approach helps when multiple projects run in parallel, and the ability to collaborate makes it easier to work in interdisciplinary teams. For those who want to stand out in the job market, engaging with industry organizations or seeking internships early in education can be wise.

Key facts about Nutritionist

  • Salary range: 41,600–52,100 SEK/month
  • Average salary: 49 100 SEK/month
  • Education level: Bachelor's or master's in nutrition
  • Work environment: Offices, laboratories, and meeting environments
  • Number of job openings: 143 within the profession

Career paths and future prospects

After three to five years in the profession, a Nutritionist can advance to roles such as project manager, research coordinator, or specialist in the food industry. Some choose to deepen their research and pursue doctoral studies, while others work in policy development or education within the public sector. According to the Employment Service's forecasts, there is no specific assessment for Nutritionist, but within the group of Cell and Molecular Biologists, 143 job openings are reported. Demand is considered stable, although the exact competition varies depending on region and specialization. Digitalization and new research findings are likely to create new opportunities in the coming years.

Common questions about Nutritionist

  • What does a Nutritionist earn?
    - A Nutritionist has an average salary of 49 100 SEK per month according to current statistics.
  • How to become a Nutritionist?
    - The profession typically requires a bachelor's degree or master's in nutrition or a related natural science subject.
  • Are there gender differences in Nutritionist salaries?
    - Yes, women earn on average 89% of what men do within the profession.
  • Which workplaces hire Nutritionists?
    - Common employers include universities, research institutes, the food industry, public sector, and healthcare.
  • What are the future prospects for Nutritionists?
    - Demand is stable but varies depending on region and specialization; there are 143 job openings within the profession.
  • What is the difference between a Nutritionist and a Dietitian?
    - A Nutritionist works more with research, analysis, and societal dietary advice, while a Dietitian often works clinically with patient counseling.
  • What is the lowest and highest salary for a Nutritionist?
    - The lowest salary is 41,600 SEK and the highest is 52,100 SEK per month, depending on gender, sector, and experience.

Who has the highest salary?
The highest salary for a Nutritionist is 52100 kr. This salary belongs to a man working in the Multiple sectors with a unspecified education. The highest salary for a woman in this profession is 50300 kr.
Who has the lowest salary?
The lowest salary for a Nutritionist is 41600 kr. This salary belongs to a woman also working in the Public sector. The lowest salary for a man in this profession is 42900 kr.
Salary distributed by age and sector
Age Women's salary as a percentage of men's Base salary Monthly salary
25-34 40700 kr 41000 kr
35-44 100% 45800 kr 45900 kr
45-54 98% 49900 kr 50300 kr
Snitt 89% 48900 kr 49100 kr
Salary per sector
Salary based on education
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About the data

All information displayed on this page is based on data from the Swedish Central Bureau of Statistics (SCB), the Swedish Tax Agency and the Swedish employment agency. Learn more about our data and data sources here.

All figures are gross salaries, meaning salaries before tax. The average salary, or mean salary, is calculated by adding up the total salary for all individuals within the profession and dividing it by the number of individuals. For specific job categories, we have also considered various criteria such as experience and education.

Profession Nutritionist has the SSYK code 2131, which we use to match against the SCB database to obtain the latest salary statistics.

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