Housewife, hotel / restaurant salary

Salary and Responsibilities for Housekeeper in the Hotel and Restaurant Industry

Working as a housekeeper in the hotel and restaurant industry involves having a central role in ensuring that guests have a pleasant and welcoming experience. The role usually includes responsibilities for cleaning, maintenance, and sometimes even staff management. As a housekeeper, you are a key person in maintaining the standard and quality of the hotel's or restaurant's facilities.

Average Salary for Housekeeper in the Hotel and Restaurant Industry

The average salary for a housekeeper in the hotel and restaurant industry is 33 500 kronor per month. However, there is a noticeable gender pay gap. Men in the profession earn an average of 36 700 kronor while women earn 32 800 kronor, meaning that women earn about 89% of what men do. This is an important aspect to consider for those contemplating a career in this field.

Salary Development

The salary for housekeepers in the hotel and restaurant industry has increased from 31 900 kronor to 33 500 kronor since the last measurement. This salary change reflects a positive trend in the profession, which may be an incentive for more people to pursue this career path.

Education and Requirements for Getting a Job as a Housekeeper

To work as a housekeeper in the hotel and restaurant industry, a combination of education and experience is often required. Many employers prefer candidates who have undergone training in hotel and restaurant management or similar areas. Experience in cleaning, maintenance, and staff management is also highly valuable.

Key Traits and Skills

To succeed in the role of a housekeeper, it is important to have good leadership qualities, an eye for detail, and the ability to handle multiple tasks simultaneously. Communication skills and customer focus are also crucial, as the role involves a lot of interaction with both staff and guests.

Tasks and Responsibilities

Housekeepers in the hotel and restaurant industry have a wide range of tasks. These may include:

• Monitoring and coordinating cleaning staff
• Ensuring that rooms and common areas maintain high standards
• Inventorying and ordering cleaning supplies
• Training and developing the cleaning team
• Handling complaints and feedback from guests

Career Opportunities

Working as a housekeeper can be an excellent starting point for a career in the hotel and restaurant industry. There are often opportunities to advance to higher management positions, such as hotel manager or operations manager. Experience in this role is very valuable and can open doors to other areas within the service industry.

Benefits and Compensation

Benefits may vary depending on the employer but can include paid training, discounts on hotel stays, and sometimes access to a company mobile phone. These benefits can be an attractive addition to the base salary and help make the profession more appealing.

Considerations for Those Interested in Working as a Housekeeper

For those considering a career as a housekeeper in the hotel and restaurant industry, it is important to be prepared for work that requires precision, patience, and good organizational skills. The work can be physically demanding and involve irregular working hours, including weekends and evenings. However, for those who enjoy working in a dynamic environment and have a passion for service, this profession can be both rewarding and fulfilling.