Vacant job

Do you want to work in a wonderful team with high ambitions in a fantastic environment with high-quality ingredients? We are now strengthening our team with a creative chef who loves breakfast, salads, and coffee breaks.

About Us

Hotel Riviera Strand is the favorite hotel for families, located directly next to the beach in the summer paradise of Båstad. Here, it is all about beach life and full activity both indoors and outdoors, from morning to evening. The hotel has 144 apartment suites, 11 conference rooms, and a restaurant with seating for over 300 guests. Hotel Riviera Strand is part of GRAM Group, which together with Hotel Skansen, Torekov Hotell, and the restaurants Pepe’s Bodega, Papas, Mamas Italian, and PAVO, forms three distinct hotels and several restaurants in a unique destination, Båstad & the Bjäre Peninsula.

About the Position

The position is a permanent full-time employment starting with a six-month probation period. You need to be able to work at a high pace where collaboration, engagement, and joy in service are in focus. Here you get the opportunity to develop, take responsibility, and help create memorable experiences at one of the most appreciated destinations on the Bjäre Peninsula.

About You

We are looking for someone who thrives in a role where you take responsibility for creating a breakfast experience that gives guests the best possible start to their day. You have a genuine interest in food, quality, and service, an eye for detail, and understand that small things make a big difference. At our hotel, we own the experience from the first greeting to the last impression.

We are looking for someone who takes initiative, sees what needs to be done, and feels responsible for both the guest's experience and the team's collective success. You work in a structured manner, keep things organized, and thrive in a fast-paced environment.

You are driven by development, are curious, and see opportunities to constantly improve both the offering and the way of working. With a forward-looking attitude, you contribute ideas, dare to try new things, and want to be part of developing both the business and the guest experience. You are not satisfied with good – you always strive to make it even better.

Above all, you are a team player. You believe that we succeed best together and collaborate closely with both the kitchen and other departments to create a welcoming and inspiring breakfast experience. You meet guests and colleagues with warmth, respect, and professionalism, contributing to a work environment where people thrive, develop, and take responsibility for each other and our common results.

We Want You To

• Have experience in cooking and baking.
• Enjoy creating beautiful, flavorful, and inspiring breakfasts and salads.
• Like baking and creating homemade coffee break treats that are appreciated by guests.
• Be creative, self-initiative, and willing to take your own initiatives.
• Enjoy giving guests a warm, personal, and professional reception.
• Have a good sense of order and thrive working at a high pace.
• Be innovative and solution-oriented.

Your Main Responsibilities

• Preparing breakfast, coffee breaks, and salads.
• Preparing dishes.
• Being part of creating new dishes and contributing to an exciting menu.

We Offer You

With us, you get a creative and varied job, with the opportunity to influence menus and offerings. You get to work with quality, sustainability, and seasonal ingredients.

You get to work in an inspiring environment by the sea in Båstad, where we strive every day to create memorable experiences for our guests with a love of food at the center. We offer a workplace with great opportunities for development within service, hospitality, and leadership, while you become part of an engaged team that cares about both the guests and each other.

As an employee within GRAM Group, you also get access to benefits such as staff discounts at our hotels and restaurants, wellness allowances, and secure employment conditions. We believe in long-term commitment, community, and giving our employees the best conditions to thrive, develop, and succeed in their roles.

Application

Do you recognize yourself? Then we look forward to your application and the opportunity to welcome you to the team at Hotel Riviera Strand. We work continuously with selection and interviews, so send in your application today. The last day for applications is August 15th. If you have questions about the position, you are warmly welcome to contact Magnus Samuelsson, Head Chef at Hotel Riviera Strand.

Welcome to our classic seaside hotel from the 1930s, located at the fine-grained sandy beach known as Sweden's Riviera. People have flocked here over the years to find the perfect blend of calm and activity, in an environment that feels both relaxed and luxurious. Today, we are a comfortable resort hotel where both children and adults feel at home. The hotel is part of GRAM Group, and naturally, the entire hotel is Swan Ecolabeled.

www.hotelrivierastrand.se (http://www.hotelrivierastrand.se) | www.gramgroup.se (http://www.gramgroup.se)