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Experienced Chef Wanted for Bistro Casper and Sandviks Brygga

AB Bistro Casper

Stockholms län, Stockholm

Previous experience is desired

81 days left
to apply for the job

We are looking for an experienced and ambitious chef who wants to work with us during the upcoming season. You have good professional knowledge, work carefully and structured, and have a strong sense of taste, quality, and presentation.

You thrive in a fast-paced kitchen, take responsibility for your work, and actively contribute to a positive and professional work environment. You are flexible, committed, and easy to collaborate with both kitchen and service staff.

The work is done in a team, which makes good teamwork skills very important.

Fixed-term employment from April/May to September 2026.

The work starts part-time at Bistro Casper in Stockholm, with the possibility of full-time work at Sandviks Brygga on Öland during the summer.

The peak season on Öland is from Midsummer to August 20.

Accommodation can be arranged on Öland.

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