How much does a Product technician, dairy make

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  2. Product technician, dairy
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Product technician, dairy

45 300 kr

Engineers and technicians in mechanical engineering

37 000 - 68 000 kr / month

Women earn 95% of what men do.

Tekniskt arbete

What will be the salary after tax?

Salary progression Product technician, dairy

Average salary 45 300 kr
Males 45 600 kr
Females 43 200 kr
1 Likes 0 Comments 206 Vacant jobs ->

What does a dairy product technician do? – Tasks and work environment

A dairy product technician works on developing, optimizing, and quality-assuring dairy products and production processes. Tasks include sampling, analysis, troubleshooting, and implementing technical improvements in production. The technician often collaborates with production staff, quality assurance, and research to ensure products meet legal requirements and customer expectations. The work environment typically combines laboratory work and time spent at production facilities, where safety and hygiene are key factors.

Salary development over time

The salary for a dairy product technician has shown positive growth over the past three years. In 2022, the average salary was 41,500 SEK per month, increasing to 43 700 SEK in 2023 and further to 45 300 SEK in 2024. This represents a total increase of approximately 9% during the period. This salary increase can be explained by increased demand for qualified technical skills in the dairy sector and a general market trend valuing specialists in food production more highly. The level of education and the technical nature of the profession also contribute to maintaining a stable and rising salary level.

Dairy product technicians often need to combine technical expertise with practical problem-solving, making the profession both challenging and varied.

– statsskuld.se

Dairy product technician salary – complete overview

  • Average salary: 45 300 SEK/month
  • Lowest salary: 37,000 SEK (female, public sector, high school education)
  • Highest salary: 68,000 SEK (female, municipal sector, postgraduate education)
  • Hourly wage: 272 SEK (based on 166 working hours/month)
  • Gender pay gap: Women earn on average 95% of men's salaries
  • Regional differences: Salaries may vary depending on geographic area and sector affiliation

Education and qualifications

The educational path to becoming a dairy product technician typically requires a technical university or vocational college education in food technology or mechanical engineering. Practical experience from dairy production or the food industry is often advantageous. Qualifications include technical understanding, analytical skills, and knowledge of production processes.

  • Formal degrees: Vocational college or engineering degree in food technology or mechanical engineering (2–5 years)
  • Certifications/courses: Courses in food safety and quality control can be beneficial
  • Internships/trainee positions: Internships in dairy production provide valuable experience
  • Prerequisites: Basic science subjects and mathematics
  • Tips for choosing: Select education focused on food technology and practical components

Common benefits and compensations

Dairy product technicians are often offered benefits such as occupational pension, wellness allowance, and collective insurance schemes. Some employers may also offer flexible working hours and opportunities for further training. Compensation for overtime and unsociable hours may be provided depending on employment type and sector.

Competition and challenges

The profession as a dairy product technician is technically demanding, and competition for jobs can be moderate depending on the region. A challenge is to stay updated with new technology and production methods in the food industry. Adaptability and continuous learning are important to meet industry changes. The work environment may also involve working in production settings with hygiene and safety requirements. Balancing product quality with cost efficiency is another challenge.

Tips for those wanting to become a dairy product technician

To succeed as a dairy product technician, it is good to have a strong technical foundation and analytical skills to solve complex problems in production. Attention to detail and quality awareness are crucial since the work often impacts product safety and customer satisfaction. Flexibility and good communication skills facilitate collaboration with different groups within the company. Curiosity and interest in new techniques and methods within the food industry contribute to ongoing development. Patience is also a valuable trait, as improvement processes can take time and require perseverance.

Key facts about dairy product technicians

  • Educational level: University or vocational college education in food technology or mechanical engineering
  • Salary range: 37,000–68,000 SEK/month
  • Work environment: Combination of laboratory and production settings
  • Work form: Full-time with potential for overtime
  • Demand: Stable with approximately 564 job openings in related technical fields

Career paths and future prospects

After 3–5 years in the profession, a dairy product technician can advance to roles such as process engineer, quality manager, or technical project leader. There are also opportunities to specialize in research and development or production management. The Employment Service's assessment indicates that, due to limited data, a specific forecast for dairy product technicians cannot be made, but the profession belongs to a broad technical category with about 564 available jobs. The technical skills and experience make the outlook stable with good employment opportunities within the food industry.

Common questions about dairy product technicians

  • What does a dairy product technician earn?
    - The average salary is approximately 45 300 SEK per month, with variations depending on experience, education, and sector.
  • What education is required to become a dairy product technician?
    - Typically, a university or vocational college education in food technology or mechanical engineering is required.
  • Are there gender differences in salary?
    - Yes, women earn on average 95% of men's salaries within the profession.
  • What is the work environment like for a dairy product technician?
    - The work environment is a combination of laboratory work and work in production facilities, focusing on hygiene and safety.
  • What are the future prospects for a dairy product technician?
    - The profession has stable future prospects with good opportunities for development in technical roles within the food industry.
  • What personal qualities are important?
    - Precision, analytical skills, and flexibility are key qualities for success in the profession.
  • Are there regional salary differences?
    - Yes, salaries can vary depending on geographic area and sector.

Richard Andersson

Richard Andersson - 2025-07-04 03:49:13

Occupation
Who has the highest salary?
The highest salary for a Product technician, dairy is 68000 kr. This salary belongs to a woman working in the Municipal sector with a postgraduate education. The highest salary for a man in this profession is 50500 kr.
Who has the lowest salary?
The lowest salary for a Product technician, dairy is 37000 kr. This salary belongs to a woman also working in the Public sector. The lowest salary for a man in this profession is 39900 kr.
Salary distributed by age and sector
Age Women's salary as a percentage of men's Base salary Monthly salary
18-24 100% 33500 kr 34400 kr
25-34 98% 40200 kr 40900 kr
35-44 102% 43600 kr 45000 kr
45-54 95% 48200 kr 49400 kr
55-64 93% 44900 kr 46300 kr
65-68 48200 kr 49400 kr
Snitt 95% 44100 kr 45300 kr
* Empty columns indicate that the statistical data was insufficient to allow for a statistically significant conclusion.
Salary per sector
Salary based on education
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About the data

All information displayed on this page is based on data from the Swedish Central Bureau of Statistics (SCB), the Swedish Tax Agency and the Swedish employment agency. Learn more about our data and data sources here.

All figures are gross salaries, meaning salaries before tax. The average salary, or mean salary, is calculated by adding up the total salary for all individuals within the profession and dividing it by the number of individuals. For specific job categories, we have also considered various criteria such as experience and education.

Profession Product technician, dairy has the SSYK code 3114, which we use to match against the SCB database to obtain the latest salary statistics.

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