Vacant job

Are you passionate about food and wine? Do you enjoy service, responsibility, and taking care of guests? Then you would be a great fit for the team at Logen! Restaurant Logen serves authentic, rustic cuisine to our vineyard guests seven days a week. Head Chef Caroline Johansson has created a warm, homey atmosphere where everyone is welcome. In the morning, we serve our breakfast, which transitions into a vineyard lunch a few hours later. The evening concludes with our 4-course farm menu, featuring local beverages and wine packages.

ABOUT YOU

✓ A strong interest in food and wine.

✓ Guest-focused with a natural talent for hospitality.

✓ You are driven, knowledgeable, and have a keen eye for detail.

✓ You are available to work during the day as well as evenings and weekends.

FACTS

Scope: 75% (working every other weekend)

Employment type: Permanent position

Salary: According to agreement

Start date: Immediately or by agreement

A driver's license and car are almost essential as there is no local public transport to Ästad Vineyard.

ABOUT ÄSTAD VINEYARD

Ästad Vineyard is one of Sweden's largest vineyards, specializing in organic viticulture and in-house wine production. The primary grape variety grown is Solaris, with a focus on sparkling wines. The estate offers 82 rooms for overnight guests, as well as conference facilities for over 100 participants. It is also home to Sinnenas Spa, inspired by the surrounding nature reserves, Åkulla Beech Forests. The restaurants Logen and Smakbaren serve everything from breakfast to lunch, snacks, and dinner. Adjacent to Ästad Vineyard is also Restaurant ÄNG. Ästad Vineyard is a family-owned business in its third generation, located just outside Varberg.

APPLY FOR THE POSITION

The position is open for immediate application. Apply today by filling out your details via the form! If you have any questions, feel free to contact us!