Vacant job

Västervik City Hotel is centrally located in the archipelago town of Västervik, just 100 meters from the sea and Västervik's waterfront promenade. With its 102 rooms, Västervik City Hotel is the largest hotel in the city. We are a full-service hotel offering everything under one roof!

We are looking for a Chef at Västervik City Hotel!

Do you dream of starting your career as a chef and developing in a dynamic and inspiring environment? Västervik City Hotel is looking for a curious and driven Chef who wants to be part of our passionate kitchen team!

Västervik City Hotel is a place where tradition meets innovation. We offer a high-quality dining experience that celebrates both local ingredients and international flavors. With us, the guest is in focus, and we always strive to deliver memorable moments, both on the plate and in service.

As a Chef with us, you will:

• Receive guidance from experienced chefs and develop your skills in the kitchen.
• Participate in the preparation and cooking of both à la carte, buffet & conference lunch.
• Learn about ingredients, cooking techniques, and work routines in a professional kitchen.
• Contribute to a clean and organized work environment.

We are looking for someone who:

• Is at the beginning of their career as a chef and is passionate about cooking.
• Or someone who is eager for a new challenge.
• Is curious, hungry for knowledge, and wants to grow within the profession.
• Has an eye for detail and enjoys keeping order and structure.
• Is responsible and takes initiative when needed.
• Thrives in a team environment and spreads positive energy in the kitchen.

What we offer:

• The opportunity to develop under the guidance of skilled and engaged colleagues.
• A creative and inspiring workplace where you can grow with responsibility and experience.
• A safe and inclusive work environment with a focus on community.

The position is primarily a permanent part-time position at 75%. We apply a 6-month probationary period. We of course have a collective agreement.

Send your CV & application letter to Head Chef Carl-Oscar Carlson hedchef@stadshotellet.nu

Open to all
We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to your needs.