Master of smoking salary

Work as a Smokehouse Master

As a Smokehouse Master, you are a supervisor in the manufacturing industry responsible for planning, organizing, and monitoring the smoking process of food, typically meat and fish. Your main task is to ensure that the products acquire the right flavor, texture, and durability through smoking.

Salary for Smokehouse Master

The average salary for a Smokehouse Master is 43 100 SEK per month. A breakdown shows that men earn an average of 43 400 SEK while women earn 41 400 SEK. This means that women earn on average 95% of what men do. There has been a positive change in the average salary from the previous year when it was 41 400 SEK. This increase could be due to factors such as demand for skilled Smokehouse Masters and any changes in the industry.

Education and Requirements

To become a Smokehouse Master, a degree in food technology or a similar field is usually required. It is also advantageous to have experience in food production and knowledge of smoking processes. Being meticulous, having good organizational skills, and being able to work under time pressure are important qualities for success in the profession.

Considerations

If you are interested in working as a Smokehouse Master, it is important to be prepared to work in an environment where smoke and strong odors are present. Having a passion for cooking and being able to work in a team are also important aspects to consider. Being flexible and able to handle varying workloads can be crucial to thriving and succeeding in the profession.

Summary

Working as a Smokehouse Master means having a leading role in the manufacturing industry where you are responsible for the smoking process of food. With an average monthly salary of 43 100 SEK and the opportunity for career advancement within the industry, this is an exciting career choice for those passionate about food and production.