Booking clerk, hotel salary

Occupation Description: Hotel Booking Clerk

A hotel booking clerk is an important part of the team working to ensure that guests have a smooth and pleasant experience during their stay. The booking clerk is responsible for managing bookings, checking guests in and out, providing information about the hotel's facilities and services, as well as handling payments and invoicing. It is a service-oriented profession that requires good communication skills, organizational abilities, and the ability to handle stressful situations.

Salary for Hotel Booking Clerk

The average salary for a hotel booking clerk is 27 600 SEK per month. Men earn an average of 27 500 SEK while women earn an average of 27 600 SEK, meaning that women earn 100% of what men do. The salary for the occupation has increased from 27 200 SEK to 27 600 SEK since the previous measurement.

Education and Requirements

To become a hotel booking clerk, a high school education is usually required, preferably with a focus on tourism or hotel and restaurant management. Having experience in customer service and working in the hotel industry can be advantageous. Additional education or courses in administration, accounting, or similar fields can also be beneficial. Proficiency in various booking systems and language skills can be advantageous.

Things to Consider

To thrive and succeed as a hotel booking clerk, it is important to be service-oriented, diligent, and flexible. Being able to handle stressful situations and conflicts in a professional manner is also an important trait. Good communication skills, both verbally and in writing, are crucial to providing guests with a great experience. Being well-organized and able to work efficiently under pressure is also important.

Final Thoughts

Working as a hotel booking clerk can be a rewarding and challenging career path for those interested in service and guest satisfaction. With the right education, skills, and attitude, one can thrive and grow in this profession. It is important to be prepared to work varying hours, including evenings, weekends, and holidays, as hotel operations often require being open 24/7.